Menu

Appetizers

  • Nashville Cauliflower

    Breaded Nashville cauliflower bites topped with blue cheese crumbles and served with a blue cheese dressing.
  • Fried Green Tomatoes

    hand battered green tomatoes fried golden brown and served with lemon basil mayo or cajun mayo.
  • Cheese Curds

    served with ranch dipping sauce.
  • Jalapeno Poppers

    Jalapeño stuffed with cream cheese and pork belly, battered with Black Tooth brown ale with a raspberry reduction dipping sauce.* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
  • Cowboy Bites

    Sweet corn, jalapeno, bacon and cream cheese breaded in panko bread crumbs served with a Cajun ranch.
  • Steak Bites

    hand breaded and fried in house served with gravy, teriyaki or honey mustard.
  • Poutine

    seasoned fries crowned with cheese curds, cheese sauce and brown gravy.
  • Pork Belly Mac and Cheese

    deep fried mac and cheese bites served with a siracha aioli dipping sauce.
  • Chicken Tenders

    hand breaded chicken strips. served with your choice of dipping sauce and fries. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

Soups / Salads

  • Chili

    choice of homemade red or green chili.
  • Chicken Noodle Soup

  • Soup of the Day

  • Wedge

    iceberg wedge with blue cheese crumbles, tomatoes, red onions, bacon bits, homemade blue cheese dressing and balsamic glaze.
  • Strawberry Spinach Salad

    spinach with strawberries, green apples, pistachios, feta cheese. served with a raspberry vinaigrette. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
  • Cobb Salad

    grilled chicken on a bed of spring mix, blue cheese crumbles, bacon bits, grape tomatoes, red onions and avocado with a homemade red wine vinaigrette.
  • Buffalo Chicken Salad

    Hand breaded fried chicken breast tossed in homemade buffalo sauce served on a bed of romaine lettuce with bacon, tomatoes, avocado and blue cheese crumbles served with a blue cheese dressing* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
  • Taco Salad

    Romaine lettuce, shredded cheddar cheese, grape tomatoes, avocado, red onion and ground beef, topped with tortilla strips and served with a homemade Cajun ranch.* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
  • Salmon Caesar Salad

    Romaine lettuce tossed in Caesar dressing with grape tomatoes, parmesan cheese and croutons, topped with seared salmon.* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
  • Asian Salad

    romaine tossed in a light balsamic, topped with linguine noodles marinated in thai chili, and complimented with grilled teriyaki chicken, red peppers, fresh carrots, and green onion topped with sesame seeds. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

Burgers

  • Milwaukee

    beef patty smothered with american, cheddar and monterey jack cheese, lettuce, tomato and onions, served on a kaiser bun. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
  • Boulder

    black bean chipotle patty topped with monterey jack, and guacamole, served on a kaiser bun. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
  • Denver

    beef patty with pepper jack cheese, sauteed peppers, onions, overlaid with an egg, served on croissant bun. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
  • Lubbock

    beef patty covered with american cheese, finished with onion frizzles and bbq sauce, served on a potato bun. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
  • Sante Fe

    beef patty served open faced on a potato bun topped with monterey jack cheese, green chili, and a fried egg. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
  • Farmington

    beef patty with monterey jack cheese, piled with charred new mexico peppers and guacamole, served on a jalapeno bun. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
  • Kona

    beef patty with teriyaki sauce, seasoned grilled pineapple, dressed with jalapeno coleslaw, served on a jalapeno bun. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
  • Casper

    ground beef and pork patty, topped with a creamy pork belly mac and cheese, served on a potato bun. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
  • Louisville

    beef patty with jim beam glaze, cream cheese, bacon, jalapenos, lettuce, tomato and onion served on a jalapeno bun. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.nos
  • Yellowstone

    bison burger topped with pepper jack cheese, cajun mayo, served on a potato bun. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
  • Cody

    blackened wagyu patty topped with blue cheese crumbles, onion frizzles, lettuce, tomato, and bacon served on a jalapeno bun. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
  • Flagstaff

    Bison patty with Montreal seasoning, onions, mushrooms and cheddar cheese, topped with A1-aioli, served on a potato bun.* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

Sandwiches

  • LA

    fresh grilled chicken breast toppedwith bacon, cheddar cheese, swiss cheese and avocado herb mayo, served on a croissant bun. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
  • French Dip

    shaved angus beef with swiss cheese, served on a hoagie bun with au jus sauce. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
  • Nashville

    hand breaded chicken tossed in hot sauce, topped with coleslaw served on a potato bun. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
  • Atlanta

    hand breaded fried chicken with bbq mayo, pickles, lettuce and tomato, served on a potato bun. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
  • Capri

    fresh grilled chicken dressed with tomato, basil leaf, spinach and mozzarella drizzled with balsamic glaze, served on a focaccia bun. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
  • Baton Rouge

    Blackened chicken breast topped with avocado aioli, lettuce, tomato avocado and bacon served on a Focaccia bun.* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
  • Philly

    5 oz. strip cut steak loaded with sauteed peppers and onions, topped with cheese sauce on a hoagie bun. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
  • Fairbanks

    blackened salmon topped with sriracha aioli, bacon, tomato, avocado. Served on a focaccia bun.

Entrees

  • Linguini Alfreado

    creamy alfredo sauce served with linguine noodles. * consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
  • Sauteed Chicken

    sautéed chicken breast smothered with cheddar chees, pepper jack cheese and bacon drizzled with bbq sauce.* consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
  • Sirloin

    6oz hand cut sirloin . consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
  • Fish and Chips

    blacktooth brown ale battered cod served with tartar sauce. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
  • Chicken Fried Steak

    hand cut and hand breaded steak fried golden brown topped with brown gravy. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
  • Blackened Salmon

    6oz hand cut salmon, blackened and grilled.* consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

Shakes

  • Chocolate

    topped with whipped cream and a pirouline chocolate wafer.
  • Peanut Butter Chocolate Shake

    topped with whipped cream and a pirouline chocolate wafer.
  • Vanilla

    topped with whipped cream and a pirouline chocolate wafer.
  • Strawberry

    topped with whipped cream and a pirouline chocolate wafer.
  • Peanut Butter

    topped with whipped cream and a pirouline chocolate wafer.
  • Blueberry

    topped with whipped cream and a pirouline chocolate wafer.

Desserts

  • Rootbeer Float.

  • Seasonal Cheesecake

    seasonal selection.
  • Seasonal Dessert

Drinks

  • Soda/Tea

    please add your selected soda. pepsi products available.

Sides

  • Garlic bread

  • Straight Fries

  • Coleslaw

  • Homemade chips

  • Potato salad

  • Curly Fries

  • Sweet Potato Fries

  • Fruit

    apples, oranges and strawberries.
  • Brussels sprouts

    drizzled with balsamic glazed and topped with bacon.
  • Mashed potatoes

    mashed potatoes with gravy.
  • Loaded mashed potatoes

    mashed potatoes with bacon, green onions, cheese and sour cream.
  • Loaded sweet potato fries

    topped with marshmallow fluff and caramel.
  • Onion Rings

  • Pork belly mac and cheese side